Please note our menu may vary but this is typical of what you can expect. All ingredients are organic, free-range (or wild) in so far as is possible, and every effort is made to source locally.
Selection of cereals & homemade granola
Porridge (traditional or sweet)
Toast & Preserves
Tea / Coffee / Herbal Teas
Cooked options (extra charge):
- Lightly toasted English Muffin with Organic Scrambled Egg and Organic (or wild) Smoked Salmon
- Lightly toasted English Muffin with Organic Scrambled Egg and Free-range Scottish Bacon (with an optional portion of Haggis)
We source our bacon and haggis locally from Findlays of Portabello, one of the best butchers in Edinburgh.
Gluten-free bread and porridge oats are always available.